Good Eats!

Easy Taco Soup

This was super easy and really good.  I forgot the taco mix, so I just added some cumin, oregano & chili powder.  The original recipe from Big Oven didn’t specify, but I drained the can of corn & beans, rinsing the beans too.  I put all ingredients except for the beef in a large pot to heat and then added the beef after browning and draining the grease.  The consistency was more like chili than soup, so I added some more water and some green chilies.  Topped with shredded cheese & sour cream.  This would have been good with some tortilla chips or even some Mexican cornbread, but I didn’t have either so we just popped in some crescent rolls.  I’m sure there are tons of other things you could change and it would still be good, luckily there’s some leftover for lunch tomorrow.  :)

INGREDIENTS:

  • 1 lb ground beef
  • 1 can corn
  • 1 can diced tomatoes
  • 1 can black beans
  • 1 package taco seasoning mix
  • 1 package ranch dressing mix
  • 1 cup of water

PREPARATION:

In a large pot, brown the ground beef.  Add corn, tomatoes, black beans, taco mix, ranch dressing mix and water.  Add additional water for soupier consistency.  Top with cheese and sour cream.

Source:  Big Oven

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